Serving Gogebic, Iron and Ontonagon Counties
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Let's talk about one of the season's most iconic vegetables - canned pumpkin. Yes, canned, because that's how 99 percent of us get our pumpkin. Which is fine except for one thing - Americans overwhelmingly associate canned pumpkin with just one dish (pumpkin pie) and one day of the year (Thanksgiving). But canned pumpkin actually has all sorts of uses in the kitchen, no matter what the season. Pumpkin puree's rich flavor and creamy sweetness work great in both sweet and savory dishes. While we...