UW Extension office offers food preservation classes

By ISABELLE KLEINSCHMIDT

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The University of Wisconsin Extension office will be offering a Food Preservation course during July and August. The course consists of two classes for the corresponding areas. With two being held in Hurley and the same two being offered in Mercer.

The course instructor, Iron and Ashland County Family Living Educator, Heidi Ungrodt will be doing demonstrations of two different canning techniques. The theme of the course will be “Sweet & Savory in a Jar.”

For the first course, Ungrodt will be demonstrating hot water bath canning. She will be maki...